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161-year-old Kyoto confectionary maker releases new edible Pokémon lineup

Elliot Hale May 15, 2026
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Transforming iconic characters into delicious works of art.

Pokémon is a beloved franchise, and you’d be hard-pressed to find anyone in Japan who has not heard of it, even if they have never personally interacted with any of its media. Through collaborations with famous brands from all areas of the market, the cute and charming character designs can be seen in many places throughout the country.

Despite both being of Japanese origin, the combination of a 161-year-old traditional Japanese confectionery maker and an electric mouse and its friends may not be the natural pairing for most people. However, over the last few years, the shop Shichijo Kanshundo has been releasing delightful treats that blend history with pop culture, and from May 11, they have expanded that lineup with another set of four Pokémon kyo-gashi (traditional Kyoto-style sweets).

The shop is renowned for its jonamagashi, which are handmade by craftsmen one by one. While these sweets, traditionally served during tea ceremonies, typically reflect the changing seasons or classical poetry, Shichijo Kanshundo is using their delicate artistry to bring Eevee and Poltchageist into the physical world.

The Eevee sweet is crafted using nerikiri, a traditional mixture of sweet white bean paste, starch syrup, and gyuhi (glutinous rice flour) that artisans sculpt by hand into intricate, soft shapes. Poltchageist is made as a jonyo manju, a light, fluffy steamed bun made with yam, sugar, and joyo-ko (fine rice flour).

These two Pokémon join two others that were previously released to form this new set of four: Shaymin (Land Forme) and Oricorio (Sensu Style). Shaymin is a kinton, made by crumbling white bean paste or nerikiri into a soboro (ground/crumb-like) state and applying it around a core of bean paste. Oricorio, on the other hand, is expressed using uiro, a Japanese sweet made by adding sugar and water to rice flour, among other ingredients, and steaming it until firm, which results in a chewy texture. The set costs 2,916 yen (US$18) and, since they’re made without unnecessary preservatives, are best enjoyed immediately.

Catching these sweets requires a little bit of extra planning, because the physical store in Kyoto only sells these sets on their special sales event on the seventh of every month, so starting June 7, visitors will be able to pick some up on the afternoon stroll through one of Kyoto’s most historic neighborhoods near Sanjusangendo Temple.

There is another method to get your hands on them earlier: you can order them online and receive them directly at your home, although they will be delivered frozen. However, that also means you don’t need to enjoy them all at once, and can take your time to savor the flavors over a period of 14 days from the date of shipment.

If you do happen to find yourself in the Higashiyama area in Kyoto on the seventh of a month, though, be sure to stop by the shop early. These limited-edition treats are a wonderful way to experience Kyoto’s traditional craftsmanship, even if you’re not a dedicated Pokémon fan.

Store information
Shichijo Kanshundo / 七條甘春堂
Address: Kyoto-fu, Higashiyama-ku, Shichijo-doori, Nishinomon-cho 551-banchi
京都市東山区七条通西の門町551番地
Open 9:00 a.m.–5:30 p.m.
Closed January 1
Website

Related: Shichijo Kanshundo online store
Source: PR Times via Japaaan
Images: PR Times
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