SoraNews24 —Japan News—

Bringing you yesterday's news from Japan and Asia, today.

RocketNews24 Japanese

Featured

Cup Noodle unveils first-ever cold-water instant ramen in Japan

Iconic instant ramen brand now has a cold-water-only version designed to beat the heat.

Japan’s most famous instant noodle brand is getting a very cool makeover this summer, with Nissin releasing its first-ever chilled Cup Noodle.

Unlike a regular Cup Noodle, which is made with boiling hot water, this version is specifically designed to be made with cold water, creating a whole new way to enjoy the classic instant ramen during Japan’s hottest months.

Called Hiyashi Cup Noodle, (hiyashi means “chilled”) this is an exciting new development for Nissin, proving that the company, who first invented instant noodles in 1958, is still at the top of its game when it comes to noodle innovations.

The new noodles were in development for five years, with Nissin adopting a new noodle-making technology that allows the noodles to rehydrate using chilled water. The patented “Cold Rehydrate” process was developed specifically for the chilled Cup Noodle range.

▼ The release coincides with the 55th anniversary of Cup Noodle’s debut.

To enjoy the noodles, all you have to do is add chilled water from the fridge, wait five minutes (slightly longer than the three minutes required for a regular Cup Noodle), and like magic, the noodles are said to become firm, smooth and ready to eat.

▼ The new noodles come in two flavours that are perfectly suited to summer.

Spicy Kimchi combines a chicken-based broth with kimchi, creating a rich flavour that lingers with a satisfyingly sour and spicy finish. It comes topped with Nissin’s famous “mystery meat” (processed minced pork), alongside ingredients like egg, green onions and sesame seeds.

Chicken Salt Lemon offers a lighter option, combining chicken, bonito, dried sardines and lemon in the broth for a refreshing finish. The topping contains steamed chicken, egg, green onions and red bell peppers.

Central to both varieties is the new, specially developed chilled noodles, which are designed to remain springy and delicious with nothing but the addition of chilled water. While they look set to become bestsellers in summer, they could also prove to be useful in emergency scenarios, given that they only require cold water to prepare and can be stored at room temperature.

We never thought Cup Noodle could be any simpler to make, but by cutting out the need for us to even boil a kettle, Nissin has now made instant noodles easier to enjoy than ever before. Each cup will cost 285 yen (US$1.90) plus tax and will be available at stores throughout Japan from 20 July.

Source, images: Nissin
● Want to hear about SoraNews24’s latest articles as soon as they’re published? Follow us on Facebook and Twitter!

Like this:

Like Loading…

Related Stories

Trackbacks

  1. There are no trackbacks yet.
  2. Trackback URL

Trending Today

  1. Japan’s new beer glass is designed to force you to drink…water [Video]
  2. New Japanese vending machine at Shinkansen station sells cups of ice on platform
  3. This beautiful rural Japan river is a great alternative to touristy summer retreats [Photos]
  4. Japanese convenience store food gets turned into hyper-realistic stationery you can peel open
  5. Kumamoto earthquake may have created Japan’s newest hot spring inside flooded restaurant [Video]
  6. Beautiful Totoro bonsai figure needs no watering, makes soothing rain showers whenever you want
  7. End of a manga era as Weekly Shonen Jump’s circulation drops under one million
  8. Japanese toilet aims to attract foreign tourists but not everybody is happy about it
  9. Studio Ghibli unveils new finger puppets featuring anime characters from My Neighbour Totoro
  10. This Japanese chopping board sanitising bag might be the handy kitchen gadget we never knew we needed

© SoraNews24 —Japan News— / SOCIO CORPORATION

Powered by WordPress VIP

%d