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weird foods of Japan

Eating venomous snake in Japan

Eating venomous snake in Japan

Habu is both feared and revered, but does it taste like chicken?

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We tried Japan’s peach-flavored potato chips, and they do not disappoint in their peachiness

We tried Japan’s peach-flavored potato chips, and they do not disappoint in their peachiness

Who would have thought that peaches and potatoes would make a good match?

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Ramen ice cream topped with freeze-dried beef cubes now available in Japan! (*barf*)

You hear a lot of news about the weird foods coming out of Japan. It’s almost as if, once a year or so at one food retailer or another, the guys in the marketing department have a meeting to determine the next delicious flavor to serve up to the masses, only for the director to suffer a minor brain aneurysm and start shouting a bunch of random gibberish about soil-flavored bananas or something.

And that, friends, is probably how we ended up with beef-topped ramen ice cream.

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