SoraNews24 —Japan News—

“Aren’t you our manager?” asked a shocked member of staff when a man wearing a mask and sunglasses and brandishing a kitchen knife entered the restaurant and demanded money.

Japan
(crime • embezzlement • robbery • saga • yakitori)

The Zenyaren restaurant in Otemachi offers water jelly for the summer … with chicken inside it!

Kay
Jul 20, 2015

In the mood for some cool, refreshing jelly to beat the summer heat? Well, that’s certainly what the clear, Jell-O-like item in the picture here looks like, right? But you won’t find this delicate-looking item in a cafe, or any regular restaurant for that matter, as a dessert. From the same folks at Zenyaren who brought us “cool yakitori” last year, which were basically chilled chicken skewers in collagen blocks, we now have the “water jelly yakitori“, another visually interesting dish that involves grilled chicken encased in a transparent jelly!

Japan
(chicken • jelly • yakitori • Zenyaren)

Got a beef with Japan’s Christmas shortcakes? Then try one made out of chicken

Casey Baseel
Nov 27, 2014

I like Christmas. I get that some people feel it’s over-commercialized, but for me, I’m happy to see some nice decorations and have an excuse to get together with family and friends. Really, the only complaint I’ve got is the cake.

See, in Japan, you can’t celebrate Christmas without a cake. Ordinarily, adding cake to just about anything makes it better, with “a mug of beer” being the sole exception I’ve found so far. But almost every Christmas party here features the exact same “Christmas cake.” It’s basically a strawberry shortcake, which, by my criteria, is sorely lacking in the three most important ingredients of a really good cake, which are, in no particular order, chocolate frosting, chocolate sponge, and chocolate filling.

So if you’ve also got a beef with the standard Christmas cake, maybe you’d prefer one that’s made out of chicken.

Japan
(cakes • food • funny • restaurants • sweets • weird • yakitori)

Get ‘em while they’re cold! Tokyo restaurant has chilled chicken skewers in collagen blocks

Casey Baseel
Aug 9, 2014

Japan takes skin care pretty seriously. Aside from all the parasols, cosmetic-grade sunscreens, and arsenal of lotions stocked at every drug store, some people look for a skin-beautifying boost in the foods they eat.

Collagen-rich dishes are particularly popular, especially when cooked in a hot pot. But what if you don’t just want food that contains collagen, but globs of it that contain food? Then this Tokyo yakitori restaurant has just the thing with its chicken skewers inside blocks of collagen.

Japan
(food • restaurants • weird • yakitori)

We try one meter of skewered grilled chicken: The Mega-Yakitori

Master Blaster
Jul 22, 2013

When out on the town many drinking establishments in Japan offer yakitori, which is basically grilled marinated chicken on a stick. These are offered in a wide variety using different parts of the chicken, added vegetables, or different sauces, salts and spice blends.

Now Zenyaren Sohonten Tokyo is offering a one-of-a-kind type of grilled chicken called The World’s First Mega-Yakitori. This limited edition menu item is said to contain 30 times the meat of a regular stick of yakitori. This isn’t a simple case of quantity over quality either as the chicken is specially selected from regions across Japan.

Before anyone even asked him, Mr. Sato was digging out his most loose-fitting jeans and on his way to try it out.